Really yummy and so easy. I have been trying to find lots of crockpot recipes since two days a week Brock has karate and we don't get home until about 6:30 and I like to have dinner ready when we get home. This one works awesome especially since I have a rice cooker with a timer so that it can be ready when we get home also!
Source: Chef Mommy
1 pound boneless skinless chicken breasts
1 can cream of chicken soup
1 cup salsa
1 package taco seasoning )
1 cup sour cream
cilantro, for serving (optional)
Put chicken, soup, and salsa in slow cooker. Sprinkle taco seasoning over everything. Cook on low for 6 hours. If shredding the chicken, pull the breasts out and shred; return back to slow cooker. Stir in sour cream and heat just until everything is combined.
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