My husband introduced me into these when we were dating. They are so yummy and he likes to make them. When ever he is on breakfast (usually Sunday mornings) he makes these.
German Pancakes
6 eggs
1 c. milk
1 c. flour
1/2 tsp. salt
4 T. butter
Blend together in a blender or use beaters everything but butter. Melt butter in 9x13 pan in 450 oven until bubbly. Pour in batter. Bake for 15 minutes. It will puff up into all kinds of shapes. Serve immediately with syrup, honey, or jam. If using a glass pan, bake at 425.
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